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Hybrids
95. American Cream Ale
96. American Wheat
97. American specialty Wheat
98. American Berry/Fruit Beer
___a) Raspberry
___b) Blueberry
___c) Orange
___d) Pineapple
___e) Tangerine
___f) POG
___g) Grapefruit
___h) Lime
___i) Peach
___j) Strawberry
___k) Passion Fruit
___l) Mixed
___m) General / Other
99. Belgian Style Fruit Beer
100. Vegetable beer
101. Pumpkin
102. Coconut
103. Herb and Spice Beer
104. Chili Pepper Beer
105. Chocolate / Cocoa Beer
106. Coffee beer
107. Rye / Roggen Beer
108. Smoked / Rauch Beer
109. Honey Beer
Barrel Aged
110. Barrel-aged pale beer
111. Barrel-aged dark beer
112. Barrel-aged strong beer
113. Barrel-Aged Strong Stout/Porter
114. Barrel-Aged Strong Stout/Porter Extreme(Over 12.5% ABV)
115. Barrel-Aged Strong Stout/Porter Specialty
116. Barrel-Aged-Sour-Beer
117. Barrel-Aged Fruit Sour Beer
118. Barrel-Aged Fruit Beer
119. Barrel-Aged Scotch Ale
120. Barrel-Aged Barley Wine
___a) English
___b) American
___c) Specialty
121. Barrel-Aged Quad/Belgian Dark Ale
122. Blended Barrel-Aged Beer
123. Spirits Barrel Aged Beer (non-whiskey)
___a) Brandy Barrel-Aged Beer
___b) Tequila Barrel-Aged Beer
___c) Rum Barrel Aged Beer
___d) Other
124. Wine Barrel-Aged Beer
___a) Red
___b) White
___c) Port
125. Barrel-Aged Brett / Wild Beer
126. Barrel-Aged German Lager
127. Foeders & Casks
___a) Ales
___b) Lagers
Specialty
128. Aged Beer
129. Experimental Beer
130. Specialty / Anything Goes
131. American-Belgo-Style Ale
132. Kellerbier or Zwickelbier
133. Brett Beer
134. Mixed-Culture Brett Beer
135. Sessions Beer
___a) Ales
___b) Lagers
136. Gluten-Free Beer
137. Near Gluten Free
138. Peanut Butter
139. Nut Beer
140. Tea Beer
141. Historical Beer
(Click for subcategories)
Charity
Category(All fees to the Pink Boots Scholarship Fund)
142. Pink Boots Hop Blend
Category Non-Alcoholic
143. Root Beer
___a) Kids(Sweet)
___b) Adults(roots, spices & herbs)
144. Non Alcoholic IPA
145. Non Alcoholic Stout
146. Non Alcoholic Fruit & Spices
147. Non Alcoholic Malt Beverage
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